Chiken Fajita Recipe

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Chiken Fajita
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Ingredients:

Directions:

  1. Pan fry sliced onions, add chopped garlic and any other spices in olive oil
  2. Add sliced bell pepper
  3. Pan fry sliced chicken breast
  4. Mix all together
  5. Enjoy
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 434.45 Kcal (1819 kJ)
Calories from fat 158.67 Kcal
% Daily Value*
Total Fat 17.63g 27%
Cholesterol 9.23mg 3%
Sodium 3798.39mg 158%
Potassium 1960.86mg 42%
Total Carbs 62.15g 21%
Sugars 32.39g 130%
Dietary Fiber 16.01g 64%
Protein 15.74g 31%
Vitamin C 173.8mg 290%
Vitamin A 3mg 99%
Iron 50.6mg 281%
Calcium 209.5mg 21%
Amount Per 100 g
Calories 49.06 Kcal (205 kJ)
Calories from fat 17.92 Kcal
% Daily Value*
Total Fat 1.99g 27%
Cholesterol 1.04mg 3%
Sodium 428.95mg 158%
Potassium 221.44mg 42%
Total Carbs 7.02g 21%
Sugars 3.66g 130%
Dietary Fiber 1.81g 64%
Protein 1.78g 31%
Vitamin C 19.6mg 290%
Vitamin A 0.3mg 99%
Iron 5.7mg 281%
Calcium 23.7mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.4
    Points
  • 11
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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