Chicken with Mushrooms and Tomatoes Recipe

Posted by

Rate It!

Add your photo!

Ingredients

Count

Nutrition

382

Calories

Comments Print recipe

Ingredients:

Serving

2 tbsp olive oil
4 chicken breasts, boneless and skinless and sliced into strips
1/2 cup finely chopped onion
2 cups sliced mushrooms
1/2 cup white wine
1 cup chopped canned tomatoes, drained
1/4 cup heavy cream
2 tbsp chopped parsley

Directions:

Heat oil in non stick skillet over medium high heat. Season chicken strips with salt and pepper. Brown chicken in hot oil and remove to a plate. Stir in onions and cook until tender. Stir in mushrooms and cook until golden. Stir in wine and bring to simmer. Stir in tomatoes and return to a simmer. Season with salt and pepper and return chicken to pan. Cook over medium heat until sauce begins to thicken. Finish sauce with cream and parsley. Serve warm over pasta

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	381.77 Kcal (1598 kJ)
Calories from fat	151.87 Kcal
		% Daily Value*
Total Fat	16.87g	26%
Cholesterol	149.52mg	50%
Sodium	772.46mg	32%
Potassium	949.68mg	20%
Total Carbs	5.87g	2%
Sugars	3.16g	13%
Dietary Fiber	1.26g	5%
Protein	49.11g	98%
Vitamin C	11mg	18%
Iron	0.5mg	3%
Calcium	29.7mg	3%

Amount Per 100 g
Calories	100 Kcal (419 kJ)
Calories from fat	39.78 Kcal
		% Daily Value*
Total Fat	4.42g	26%
Cholesterol	39.16mg	50%
Sodium	202.33mg	32%
Potassium	248.75mg	20%
Total Carbs	1.54g	2%
Sugars	0.83g	13%
Dietary Fiber	0.33g	5%
Protein	12.86g	98%
Vitamin C	2.9mg	18%
Iron	0.1mg	3%
Calcium	7.8mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.