Chicken With Ham and Cheese Sauce Recipe

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Ingredients:

Serving

1 (10 oz) can cream of chicken soup
3/4 cup milk
6 boneless skinless chicken breasts
3 tbsp flour
2 cups crushed seasoned stuffing mix or 2 cups dry breadcrumbs
2 tbsp butter, melted
1 cup shredded swiss cheese (whatever) or 1 cup cheddar cheese (whatever) or 1 cup velveeta cheese ( whatever)
1/2 cup finely chopped cooked ham or 1/2 cup canadian bacon
6 cups hot cooked noodles

Directions:

Mix 1/3 cup soup with 1/4 cup of milk.
Lightly coat chicken with flour.
Dip chicken in soup mixture.
Coat with crushed stuffing.
Place chicken on baking sheet drizzle a little butter over each and bake at 400F for 20-30 minutes.
Meanwhile: mix remaining soup, milk, cheese, & ham in saucepan.
Heat over medium until cheese is melted.
Serve sauce over chicken and noodles.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	728.6 Kcal (3051 kJ)
Calories from fat	204.32 Kcal
		% Daily Value*
Total Fat	22.7g	35%
Cholesterol	221.38mg	74%
Sodium	1290.71mg	54%
Potassium	836.19mg	18%
Total Carbs	63.2g	21%
Sugars	3.38g	14%
Dietary Fiber	2.91g	12%
Protein	67.92g	136%
Vitamin C	0.2mg	0%
Iron	2.7mg	15%
Calcium	283.7mg	28%

Amount Per 100 g
Calories	129.17 Kcal (541 kJ)
Calories from fat	36.22 Kcal
		% Daily Value*
Total Fat	4.02g	35%
Cholesterol	39.25mg	74%
Sodium	228.82mg	54%
Potassium	148.24mg	18%
Total Carbs	11.2g	21%
Sugars	0.6g	14%
Dietary Fiber	0.52g	12%
Protein	12.04g	136%
Iron	0.5mg	15%
Calcium	50.3mg	28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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