Chicken With Cashew Stuffing Recipe

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Ingredients:

Serving

Directions:

Combine all Stuffing ingredients in a small bowl and mix well.
Rinse chicken breasts and pat dry.
Place chicken breast between two sheets of waxed paper.
Working from center, gently pound chicken with rolling pin or flat side of meat mallet until about 1/4 inch thick.
Spread stuffing evenly over breast and roll breast up (like a sleeping bag).
Place in buttered baking dish and brush tops of breast with butter.
Cook at 350 degrees for 45-50 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	335.54 Kcal (1405 kJ)
Calories from fat	160.4 Kcal
		% Daily Value*
Total Fat	17.82g	27%
Cholesterol	9.75mg	3%
Sodium	202.33mg	8%
Potassium	604.27mg	13%
Total Carbs	35.92g	12%
Sugars	11.37g	45%
Dietary Fiber	4.68g	19%
Protein	13.2g	26%
Vitamin C	4.2mg	7%
Vitamin A	0.4mg	13%
Iron	3.6mg	20%
Calcium	147mg	15%

Amount Per 100 g
Calories	199.43 Kcal (835 kJ)
Calories from fat	95.34 Kcal
		% Daily Value*
Total Fat	10.59g	27%
Cholesterol	5.79mg	3%
Sodium	120.26mg	8%
Potassium	359.15mg	13%
Total Carbs	21.35g	12%
Sugars	6.76g	45%
Dietary Fiber	2.78g	19%
Protein	7.85g	26%
Vitamin C	2.5mg	7%
Vitamin A	0.2mg	13%
Iron	2.1mg	20%
Calcium	87.3mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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