Directions:
- Mix chicken, blue cheese dressing, bacon, mayonnaise, pecans, onion, celery, hot sauce, lemon juice, Worcestershire sauce, black pepper, salt, garlic, parsley, and paprika in a large bowl; refrigerate for flavors to blend, at least 1 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 592.73 Kcal (2482 kJ) | ||
| Calories from fat | 458.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 50.95g | 78% | |
|---|---|---|---|
| Cholesterol | 88.93mg | 30% | |
| Sodium | 2600.69mg | 108% | |
| Potassium | 461.82mg | 10% | |
| Total Carbs | 8.67g | 3% | |
| Sugars | 2.56g | 10% | |
| Dietary Fiber | 1.8g | 7% | |
| Protein | 27.36g | 55% | |
| Vitamin C | 7.2mg | 12% | |
| Iron | 2.3mg | 13% | |
| Calcium | 33.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 361.18 Kcal (1512 kJ) | ||
| Calories from fat | 279.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.04g | 78% | |
|---|---|---|---|
| Cholesterol | 54.19mg | 30% | |
| Sodium | 1584.73mg | 108% | |
| Potassium | 281.41mg | 10% | |
| Total Carbs | 5.28g | 3% | |
| Sugars | 1.56g | 10% | |
| Dietary Fiber | 1.1g | 7% | |
| Protein | 16.67g | 55% | |
| Vitamin C | 4.4mg | 12% | |
| Iron | 1.4mg | 13% | |
| Calcium | 20.2mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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