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Chicken Balls With Oriental Dipping Sauce ( Gluten-Free) Recipe

Chicken Balls With Oriental Dipping Sauce ( Gluten-Free) Recipe

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Chicken Balls With Oriental Dipping Sauce ( Gluten-Free)

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Ingredients:

Serving

2 chicken breast fillets
3 tbsp vegetable oil
1 brown onion, finely diced
1/2 stick celery, finely diced
1 tbsp gluten-free soy sauce or 1 tbsp braggs liquid aminos
1 egg, lightly beaten
salt , to taste
pepper , to taste
3 tbsp soy sauce , gluten-free or 3 tbsp braggs liquid aminos
1 tbsp oyster sauce , gluten-free
2 tbsp rice wine or 2 tbsp dry sherry
1 tsp toasted sesame seeds

Directions:

Dice the chicken fillets into very small pieces.
Heat 1 tablespoon of oile in a preheated wok or frypan/skillet and and stir-fry the chicken over high heat for 3 minutes or until golden. Remove from wok and set aside.
Add the finely diced onion and celery to the wok and stir0fry for 1-2 minutes, until softened.
Place the cooked onion, celery and chicken into a food processor and process until finely minced.
Add soy sauce and enough egg to make a firm mixture. Season with salt and pepper.
Using damp hands, shape the chicken mixture into about 30 balls. Refrigerate.
To make the dipping suace: mix all the sauce ingredients in a small bowl and set aside.
Heat the remaining oil in a wok or pan and stir-fry the chicken balls until golden. Brown a few at a time- 6 was suggested inthe original recipe.
Drain the chicken balls on paper towel and keep warm.
Serve the chicken balls on toothpicks with the dipping suace.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	132.35 Kcal (554 kJ)
Calories from fat	94.26 Kcal
		% Daily Value*
Total Fat	10.47g	16%
Cholesterol	35.2mg	12%
Sodium	948.56mg	40%
Potassium	104.75mg	2%
Total Carbs	4.96g	2%
Sugars	1.22g	5%
Dietary Fiber	0.87g	3%
Protein	4.18g	8%
Vitamin C	1.8mg	3%
Iron	0.6mg	3%
Calcium	26.8mg	3%

Amount Per 100 g
Calories	173.53 Kcal (727 kJ)
Calories from fat	123.59 Kcal
		% Daily Value*
Total Fat	13.73g	16%
Cholesterol	46.15mg	12%
Sodium	1243.75mg	40%
Potassium	137.34mg	2%
Total Carbs	6.5g	2%
Sugars	1.6g	5%
Dietary Fiber	1.15g	3%
Protein	5.48g	8%
Vitamin C	2.3mg	3%
Iron	0.8mg	3%
Calcium	35.1mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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