Directions:
- Cook tortellini according to package directions.
- In a large skillet, cook chicken in oil over medium heat until done.
- Drain tortellini; add to skillet.
- Stir in spaghetti sauce.
- Sprinkle with cheese.
- Reduce heat to low. Cover and cook for 3-5 minutes or until cheese is melted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 607.97 Kcal (2545 kJ) | ||
| Calories from fat | 172.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.14g | 29% | |
|---|---|---|---|
| Cholesterol | 117.34mg | 39% | |
| Sodium | 1712.55mg | 71% | |
| Potassium | 791.22mg | 17% | |
| Total Carbs | 62.54g | 21% | |
| Sugars | 7.28g | 29% | |
| Dietary Fiber | 2.73g | 11% | |
| Protein | 48.02g | 96% | |
| Vitamin C | 4.7mg | 8% | |
| Iron | 3.3mg | 19% | |
| Calcium | 463.8mg | 46% | |
| Amount Per 100 g | |||
| Calories | 162.16 Kcal (679 kJ) | ||
| Calories from fat | 45.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.11g | 29% | |
|---|---|---|---|
| Cholesterol | 31.3mg | 39% | |
| Sodium | 456.77mg | 71% | |
| Potassium | 211.03mg | 17% | |
| Total Carbs | 16.68g | 21% | |
| Sugars | 1.94g | 29% | |
| Dietary Fiber | 0.73g | 11% | |
| Protein | 12.81g | 96% | |
| Vitamin C | 1.3mg | 8% | |
| Iron | 0.9mg | 19% | |
| Calcium | 123.7mg | 46% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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