Chicken Rice Soup With Avocado Recipe

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Chicken Rice Soup With Avocado
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Ingredients:

Directions:

  1. Put all ingredients in a deep soup bowl except the cilantro and lime.
  2. Heat in a microwave for 2-3 minutes.
  3. Stir in cilantro and sqeeze lime juice in.
  4. Serves one.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 502.27 Kcal (2103 kJ)
Calories from fat 182.62 Kcal
% Daily Value*
Total Fat 20.29g 31%
Cholesterol 14.4mg 5%
Sodium 700.5mg 29%
Potassium 1294.62mg 28%
Total Carbs 64.41g 21%
Sugars 12.77g 51%
Dietary Fiber 10.64g 43%
Protein 22.89g 46%
Vitamin C 16.6mg 28%
Iron 2.7mg 15%
Calcium 34.7mg 3%
Amount Per 100 g
Calories 64.72 Kcal (271 kJ)
Calories from fat 23.53 Kcal
% Daily Value*
Total Fat 2.61g 31%
Cholesterol 1.86mg 5%
Sodium 90.26mg 29%
Potassium 166.81mg 28%
Total Carbs 8.3g 21%
Sugars 1.65g 51%
Dietary Fiber 1.37g 43%
Protein 2.95g 46%
Vitamin C 2.1mg 28%
Iron 0.3mg 15%
Calcium 4.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.9
    Points
  • 13
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sodium

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