Directions:
- Prepare rice according to package directions; remove to a large bowl. Meanwhile, in a small bowl, whisk the peanut sauce, oil and water until blended; set aside.
- Add the coleslaw mix, chicken and cilantro to the rice. Drizzle with peanut sauce mixture; toss to combine. Sprinkle with peanuts; serve immediately. Yield: 6 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 354.34 Kcal (1484 kJ) | ||
| Calories from fat | 241.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.79g | 41% | |
|---|---|---|---|
| Cholesterol | 4.25mg | 1% | |
| Sodium | 313.1mg | 13% | |
| Potassium | 248.37mg | 5% | |
| Total Carbs | 22.11g | 7% | |
| Sugars | 3.7g | 15% | |
| Dietary Fiber | 3.65g | 15% | |
| Protein | 10.01g | 20% | |
| Vitamin C | 1.7mg | 3% | |
| Iron | 4.5mg | 25% | |
| Calcium | 111.7mg | 11% | |
| Amount Per 100 g | |||
| Calories | 377.38 Kcal (1580 kJ) | ||
| Calories from fat | 256.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.53g | 41% | |
|---|---|---|---|
| Cholesterol | 4.53mg | 1% | |
| Sodium | 333.46mg | 13% | |
| Potassium | 264.52mg | 5% | |
| Total Carbs | 23.54g | 7% | |
| Sugars | 3.94g | 15% | |
| Dietary Fiber | 3.89g | 15% | |
| Protein | 10.66g | 20% | |
| Vitamin C | 1.8mg | 3% | |
| Iron | 4.8mg | 25% | |
| Calcium | 119mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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