Chicken Rama in Thai Peanut Sauce Recipe

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Ingredients:

Serving

13 1/2 oz coconut milk
1 tsp ground ginger
1 -1 1/2 lb boneless skinless chicken, cut in 1/2 inch pieces
2 -2 1/2 tsp creamy peanut butter
1 tbsp red curry paste
1/4 cup fish sauce
3 1/2 tbsp brown sugar
1/2 cup finely chopped roasted peanuts
1 bunch spinach leaves

Directions:

Add coconut and ginger to a medium saucepan, and stir until well blended. Cook it over medium heat and bring it to a boil.
Add the chicken pieces to the saucepan. Reduce the heat and let it simmer 5-7 minutes or until the chicken is cooked through (i.e., no pink remains).
With a slotted spoon, remove the chicken and transfer to a bowl; cover and set aside. If any coconut milk accumulates at the bottom of the bowl, just pour it back into the saucepan.
To the saved coconut milk, add the peanut butter, red curry paste, fish sauce, brown sugar, and chopped peanuts. Continue cooking over medium heat, stirring constantly, for 10 minutes or until the sauce is creamy and not grainy in appearance.
Add the chicken, and heat for another 2 minutes.
Arrange the spinach on plates.
Spoon the chicken and peanut sauce over the spinach leaves,.
Classic side dishes to accompany this dish are steamed white rice (calrose rice is especially fitting) and pad Thai noodles.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	379.59 Kcal (1589 kJ)
Calories from fat	239.64 Kcal
		% Daily Value*
Total Fat	26.63g	41%
Cholesterol	55.74mg	19%
Sodium	1328.54mg	55%
Potassium	877.51mg	19%
Total Carbs	15.84g	5%
Sugars	7.9g	32%
Dietary Fiber	3.74g	15%
Protein	24.9g	50%
Vitamin C	18.7mg	31%
Iron	3.9mg	22%
Calcium	88.8mg	9%

Amount Per 100 g
Calories	152.6 Kcal (639 kJ)
Calories from fat	96.34 Kcal
		% Daily Value*
Total Fat	10.7g	41%
Cholesterol	22.41mg	19%
Sodium	534.1mg	55%
Potassium	352.78mg	19%
Total Carbs	6.37g	5%
Sugars	3.17g	32%
Dietary Fiber	1.5g	15%
Protein	10.01g	50%
Vitamin C	7.5mg	31%
Iron	1.6mg	22%
Calcium	35.7mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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