Ingredients:
- 8 boneless skinless chicken thighs or 8 boneless skinless chicken breasts, defatted, cut into bite sized pieces
- 10 -12 large burrito-size flour tortillas
Directions:
- Heat a large frying pan over medium-high heat.
- Add the Oil.
- Stir fry the chicken in partial batches'til done.
- Set aside on paper towel.
- Add Onion, Bell Pepper, Chiles, Chile Powder, and Cummin.
- Stir fry 'til tender, 8-10 minutes.
- Remove from heat.
- Stir Chicken into mixture.
- Heat Tortillas, 3-4 at a time, in microwave for 15 seconds.
- Place a few spoons of mix on a tortilla, top with crumbled cheese.
- Fold the lower flap of the tortilla up, each side in and roll to form a burrito.
- Wrap in freezer paper, LABEL THE PAPER!
- Repeat 'til all mixture is used.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 995.95 Kcal (4170 kJ) | ||
| Calories from fat | 752.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 83.56g | 129% | |
|---|---|---|---|
| Cholesterol | 236.6mg | 79% | |
| Sodium | 3786.79mg | 158% | |
| Potassium | 34.27mg | 1% | |
| Total Carbs | 9.68g | 3% | |
| Sugars | 0.95g | 4% | |
| Dietary Fiber | 0.44g | 2% | |
| Protein | 55.37g | 111% | |
| Vitamin C | 10.8mg | 18% | |
| Vitamin A | 2.2mg | 74% | |
| Iron | 4.3mg | 24% | |
| Calcium | 1187.3mg | 119% | |
| Amount Per 100 g | |||
| Calories | 1438.95 Kcal (6025 kJ) | ||
| Calories from fat | 1086.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 120.73g | 129% | |
|---|---|---|---|
| Cholesterol | 341.84mg | 79% | |
| Sodium | 5471.17mg | 158% | |
| Potassium | 49.52mg | 1% | |
| Total Carbs | 13.98g | 3% | |
| Sugars | 1.37g | 4% | |
| Dietary Fiber | 0.63g | 2% | |
| Protein | 80g | 111% | |
| Vitamin C | 15.6mg | 18% | |
| Vitamin A | 3.2mg | 74% | |
| Iron | 6.2mg | 24% | |
| Calcium | 1715.4mg | 119% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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