Ingredients:
- 1 whole skinless boneless chicken breast (about 3/4 lb), poached and cut into bite-size pieces (about 1 1/2 cups)
- 2 scallions, sliced thin
- 1 tsp minced peeled fresh gingerroot
- dried hot red pepper flakes to taste
Directions:
- In a large kettle of boiling salted water cook the pasta for 10 minutes, or until it is tender, refresh it in a colander under cold water, and drain it well. In a large bowl combine the pasta, the chicken, the tomatoes, the scallions, and the basil.
- Make the dressing: In a skillet cook the garlic and the gingerroot in the butter over moderately low heat, stirring, until the garlic is softened, add the cream, and cook the mixture, whisking, until it is thickened slightly. Whisk in the vinegar, the curry powder, the red pepper flakes, and the chutney.
- Add the dressing to the pasta mixture, tossing the salad to combine it well, and season the salad with salt and pepper.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 378.26 Kcal (1584 kJ) | ||
| Calories from fat | 148.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.53g | 25% | |
|---|---|---|---|
| Cholesterol | 136.15mg | 45% | |
| Sodium | 575.3mg | 24% | |
| Potassium | 922.47mg | 20% | |
| Total Carbs | 21.54g | 7% | |
| Sugars | 7.4g | 30% | |
| Dietary Fiber | 2.85g | 11% | |
| Protein | 38.11g | 76% | |
| Vitamin C | 26.1mg | 44% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1mg | 6% | |
| Calcium | 52.2mg | 5% | |
| Amount Per 100 g | |||
| Calories | 86.66 Kcal (363 kJ) | ||
| Calories from fat | 34.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.79g | 25% | |
|---|---|---|---|
| Cholesterol | 31.19mg | 45% | |
| Sodium | 131.81mg | 24% | |
| Potassium | 211.35mg | 20% | |
| Total Carbs | 4.94g | 7% | |
| Sugars | 1.69g | 30% | |
| Dietary Fiber | 0.65g | 11% | |
| Protein | 8.73g | 76% | |
| Vitamin C | 6mg | 44% | |
| Iron | 0.2mg | 6% | |
| Calcium | 12mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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