Chicken Parmigiana Recipe

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Chicken Parmigiana
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees. In a small bowl, combine the bread crumbs, garlic, oregano, salt, pepper, Parmesan and parsley. Set aside. Note: You can use some of the salt and pepper to season the chicken prior to dusting with flour. If so, cut back on adding to the breading mixture.
  2. Dust each slice of chicken with the flour, then dip in eggs, then dip in the bread crumb mixture, pressing the crumbs into both sides of the chicken. In a large skillet over medium heat, add oil. Saute the breaded chicken until golden brown on both sides. Pat dry with paper towels.
  3. Spread 1/2 cup Tomato Sauce in the bottom of a baking dish. Top with the browned chicken, then top each breast with 1/4 cup of sauce. Spread evenly, then top each breast with 2 slices of mozzarella. Bake for 10 to 15 minutes until cheese is lightly browned.
  4. FOR TOMATO SAUCE:.
  5. In a saucepan over medium heat, add olive oil. Saute the garlic, onion, carrot and celery until tender. Add the crushed tomatoes and cook until flavors are blended, about 15 to 20 minutes, adding water a tablespoon at a time if sauce is too thick. Stir in the basil and parsley. Season with salt and pepper to taste. Note: It may be necessary to add up to 1/2 cup of water to dilute the sauce, depending on how thick it is.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 466.99 Kcal (1955 kJ)
Calories from fat 195.73 Kcal
% Daily Value*
Total Fat 21.75g 33%
Cholesterol 151.16mg 50%
Sodium 2421.71mg 101%
Potassium 661.8mg 14%
Total Carbs 39.14g 13%
Sugars 12.32g 49%
Dietary Fiber 4.23g 17%
Protein 27.05g 54%
Vitamin C 11.8mg 20%
Vitamin A 0.1mg 3%
Iron 2mg 11%
Calcium 429.7mg 43%
Amount Per 100 g
Calories 142.11 Kcal (595 kJ)
Calories from fat 59.56 Kcal
% Daily Value*
Total Fat 6.62g 33%
Cholesterol 46mg 50%
Sodium 736.95mg 101%
Potassium 201.39mg 14%
Total Carbs 11.91g 13%
Sugars 3.75g 49%
Dietary Fiber 1.29g 17%
Protein 8.23g 54%
Vitamin C 3.6mg 20%
Iron 0.6mg 11%
Calcium 130.7mg 43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.4
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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