Chicken Parmesan-Potatoes Recipe

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Ingredients:

Serving

1 (5 oz) package betty crocker au gratin potatoes
3 cups cut-up cooked chicken (1 lb) or 3 cups cooked turkey (1 lb)
2 1/4 cups hot water
2/3 cup milk
2 cups green giant frozen cut green beans
1/2 cup grated parmesan cheese

Directions:

Heat Potatoes, Sauce Mix and remaining ingredients except cheese to boiling in 10-inch skillet over high heat, stirring occasionally.
Reduce heat; cover and simmer about 20 minutes, stirring occasionally, until potatoes are tender.
Stir in cheese. Let stand 5 minutes.
High Altitude (3500-6500 ft) No changes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	496.37 Kcal (2078 kJ)
Calories from fat	330.4 Kcal
		% Daily Value*
Total Fat	36.71g	56%
Cholesterol	48.46mg	16%
Sodium	911.61mg	38%
Potassium	478.37mg	10%
Total Carbs	38.03g	13%
Sugars	6.47g	26%
Dietary Fiber	9.46g	38%
Protein	23.12g	46%
Vitamin C	6.6mg	11%
Vitamin A	3.8mg	126%
Iron	114.6mg	637%
Calcium	221.4mg	22%

Amount Per 100 g
Calories	145.78 Kcal (610 kJ)
Calories from fat	97.04 Kcal
		% Daily Value*
Total Fat	10.78g	56%
Cholesterol	14.23mg	16%
Sodium	267.73mg	38%
Potassium	140.49mg	10%
Total Carbs	11.17g	13%
Sugars	1.9g	26%
Dietary Fiber	2.78g	38%
Protein	6.79g	46%
Vitamin C	1.9mg	11%
Vitamin A	1.1mg	126%
Iron	33.7mg	637%
Calcium	65mg	22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.