Chicken Parmesan Pita Recipe

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Ingredients:

Serving

Directions:

Cut chicken in bite sized pieces.
In a large skillet, heat oil and saute chicken until cooked through and lightly browned. Stir in sauce. Cook until heated thoroughly.
Turn off heat. Stir in mozzarella cheese.
Fill each pita half with chicken mixture. Sprinkle each with parmesan cheese. Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	375.31 Kcal (1571 kJ)
Calories from fat	109.93 Kcal
		% Daily Value*
Total Fat	12.21g	19%
Cholesterol	111.91mg	37%
Sodium	982.35mg	41%
Potassium	596.98mg	13%
Total Carbs	21.94g	7%
Sugars	1.38g	6%
Dietary Fiber	1.47g	6%
Protein	45.77g	92%
Vitamin C	1.5mg	2%
Iron	1.2mg	7%
Calcium	229mg	23%

Amount Per 100 g
Calories	144.1 Kcal (603 kJ)
Calories from fat	42.21 Kcal
		% Daily Value*
Total Fat	4.69g	19%
Cholesterol	42.97mg	37%
Sodium	377.17mg	41%
Potassium	229.21mg	13%
Total Carbs	8.42g	7%
Sugars	0.53g	6%
Dietary Fiber	0.57g	6%
Protein	17.57g	92%
Vitamin C	0.6mg	2%
Iron	0.5mg	7%
Calcium	87.9mg	23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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