Chicken Olivia Recipe

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Chicken Olivia
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Ingredients:

Directions:

  1. Steam chicken and cut into small pieces. Place in a 2 quart baking dish.
  2. Mix soup, sour cream, chiles, olives, and green onions. Pour over the chicken.
  3. Cover with the cheese and bake at 350 degrees farenheit for 20-30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 254.09 Kcal (1064 kJ)
Calories from fat 146.86 Kcal
% Daily Value*
Total Fat 16.32g 25%
Cholesterol 86.85mg 29%
Sodium 669.21mg 28%
Potassium 264.76mg 6%
Total Carbs 3.59g 1%
Sugars 0.71g 3%
Dietary Fiber 0.51g 2%
Protein 25.17g 50%
Vitamin C 23.3mg 39%
Vitamin A 0.8mg 26%
Iron 0.2mg 1%
Calcium 285.4mg 29%
Amount Per 100 g
Calories 137.5 Kcal (576 kJ)
Calories from fat 79.47 Kcal
% Daily Value*
Total Fat 8.83g 25%
Cholesterol 47mg 29%
Sodium 362.12mg 28%
Potassium 143.27mg 6%
Total Carbs 1.94g 1%
Sugars 0.39g 3%
Dietary Fiber 0.28g 2%
Protein 13.62g 50%
Vitamin C 12.6mg 39%
Vitamin A 0.4mg 26%
Iron 0.1mg 1%
Calcium 154.4mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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