Chicken, Garlic, and Rosemary Pizza Recipe

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Ingredients:

Serving

5 oz pizza dough
6 oz chicken breasts (boneless, skinless )
1 tbsp garlic (minced )
2 rosemary sprigs
1/2 cup mozzarella cheese (shredded )
1/2 cup parmesan cheese (grated )
1 tbsp italian parsley (fresh, chopped )
olive oil

Directions:

Preheat oven to 515.
Cut chicken into 1 x 1/2 inch strips, put aside in small bowl.
Add garlic, rosemary, and enough olive oil to cover, stir to coat evenly.
Cover with plastic, marinate at room temperature for 1 hour.
Roll out dough on cornmeal coated paddle, lightly brush with olive oil from marinade.
Sprinkle dough with 1/2 of mozzarella and parmesan.
Top with chicken pieces in a single layer, sprinkle with parsley.
Top with remaining cheese.
Bake 8-10 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	181.96 Kcal (762 kJ)
Calories from fat	47.67 Kcal
		% Daily Value*
Total Fat	5.3g	8%
Cholesterol	38.63mg	13%
Sodium	554.85mg	23%
Potassium	165.38mg	4%
Total Carbs	13.55g	5%
Sugars	0.65g	3%
Dietary Fiber	0.73g	3%
Protein	19.71g	39%
Vitamin C	2.3mg	4%
Iron	0.6mg	3%
Calcium	281.7mg	28%

Amount Per 100 g
Calories	168.78 Kcal (707 kJ)
Calories from fat	44.21 Kcal
		% Daily Value*
Total Fat	4.91g	8%
Cholesterol	35.83mg	13%
Sodium	514.64mg	23%
Potassium	153.39mg	4%
Total Carbs	12.56g	5%
Sugars	0.6g	3%
Dietary Fiber	0.68g	3%
Protein	18.28g	39%
Vitamin C	2.1mg	4%
Iron	0.5mg	3%
Calcium	261.3mg	28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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