Directions:
- In a skillet cook the onion in hot butter over medium heat until onion is tender. Stir in 1/4 cup of the peppers; reserve the remaining peppers for sauce.
- In a medium bowl combine cream cheese, 2 tablespoons milk, and cumin; add onion mixture and chicken. Stir until well combined. Spoon about 3 tablespoons of chicken mixture onto each tortilla near one edge; roll up. Place filled tortillas, seam side down, in a greased 3 quart rectangular baking dish. Set Aside.
- SAUCE: Combine remaining chili, 2 cups milk, sour cream, soup in a large bowl. Pour evenly over tortillas in baking dish. Cover with foil. Bake in 350 degree oven for 35 minutes or until heated through. Remove foil. Sprinkle with shredded cheese. Return to oven; bake 5 to 10 more minutes or until cheese melts.
- NOTE: I USE A SPECIFIC TYPE OF CHILI AND I ROAST AND PEEL THEM MYSELF.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 446.96 Kcal (1871 kJ) | ||
| Calories from fat | 295.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.8g | 50% | |
|---|---|---|---|
| Cholesterol | 83.85mg | 28% | |
| Sodium | 693.35mg | 29% | |
| Potassium | 371.51mg | 8% | |
| Total Carbs | 15.56g | 5% | |
| Sugars | 3.58g | 14% | |
| Dietary Fiber | 0.65g | 3% | |
| Protein | 23.31g | 47% | |
| Vitamin C | 16.7mg | 28% | |
| Vitamin A | 0.4mg | 15% | |
| Iron | 0.9mg | 5% | |
| Calcium | 376.8mg | 38% | |
| Amount Per 100 g | |||
| Calories | 214.71 Kcal (899 kJ) | ||
| Calories from fat | 141.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.76g | 50% | |
|---|---|---|---|
| Cholesterol | 40.28mg | 28% | |
| Sodium | 333.07mg | 29% | |
| Potassium | 178.46mg | 8% | |
| Total Carbs | 7.47g | 5% | |
| Sugars | 1.72g | 14% | |
| Dietary Fiber | 0.31g | 3% | |
| Protein | 11.2g | 47% | |
| Vitamin C | 8mg | 28% | |
| Vitamin A | 0.2mg | 15% | |
| Iron | 0.4mg | 5% | |
| Calcium | 181mg | 38% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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