Directions:
- Cook bacon in large pot over medium-high heat until crisp. Using slotted spoon, transfer bacon to paper towels to drain.
- Pour off all but 1/4 cup drippings from pot. Add butter to pot; melt over medium-high heat. Add onions and 1 cup bell peppers. Sauté until onions are soft, about 10 minutes. Add flour; stir 2 minutes. Mix in broth, then squash, potatoes, and thyme; bring to boil. Reduce heat to medium-low; simmer uncovered until squash and potatoes are tender, about 12 minutes. Add corn, cream, and 1 cup bell peppers. Simmer until corn is tender, about 10 minutes. (Can be made 1 day ahead. Cool. Chill uncovered until cold, then cover and keep chilled. Bring to simmer before continuing.) Add chicken, 1 cup green onions, and 1/2 cup cilantro; simmer 5 minutes. Season with salt and pepper.
- Ladle chowder into bowls; sprinkle with remaining 1 cup green onions and 2 tablespoons cilantro.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1009.73 Kcal (4228 kJ) | ||
| Calories from fat | 706.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 78.52g | 121% | |
|---|---|---|---|
| Cholesterol | 182.46mg | 61% | |
| Sodium | 782.92mg | 33% | |
| Potassium | 1128.88mg | 24% | |
| Total Carbs | 54.39g | 18% | |
| Sugars | 7.98g | 32% | |
| Dietary Fiber | 6.79g | 27% | |
| Protein | 22.42g | 45% | |
| Vitamin C | 60.1mg | 100% | |
| Vitamin A | 1.7mg | 58% | |
| Iron | 17.6mg | 98% | |
| Calcium | 83.8mg | 8% | |
| Amount Per 100 g | |||
| Calories | 147.68 Kcal (618 kJ) | ||
| Calories from fat | 103.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.48g | 121% | |
|---|---|---|---|
| Cholesterol | 26.69mg | 61% | |
| Sodium | 114.51mg | 33% | |
| Potassium | 165.11mg | 24% | |
| Total Carbs | 7.95g | 18% | |
| Sugars | 1.17g | 32% | |
| Dietary Fiber | 0.99g | 27% | |
| Protein | 3.28g | 45% | |
| Vitamin C | 8.8mg | 100% | |
| Vitamin A | 0.3mg | 58% | |
| Iron | 2.6mg | 98% | |
| Calcium | 12.3mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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