Chicken And Cheese Ravioli Recipe

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Ingredients:

Serving

100 g fresh pasta dough
1 egg, beaten
refined flour , for dusting
2 medium onions, peeled,washed and chopped
2 tbsp olive oil
1/2 tsp red chili pepper flakes
1 cup fresh cream
1/2 cup processed cheese, grated
salt
2 chicken breasts, cleaned,washed and cut into half-inch sized cubes
1 small onion, peeled,washed and chopped
4 -6 mushrooms, cleaned,washed and chopped
3 -4 cloves garlic, cleaned,washed and chopped
salt
1 tsp red chili pepper flakes
1/2 tsp mixed herbs
1/4 cup parmesan cheese
1/4 tsp red chili pepper flakes

Directions:

Roll out the dough and cut into a thin square sheet.
Dust excess flour.
Heat 2 tbsps.
Of oil in a pan.
Add chicken pieces.
Saute till the chicken is cooked.
Apply the egg on the rolled out dough.
Heat 2 tbsps.
Of olive oil in another pan.
Add onion, mushrooms, garlic, chicken cubes, salt and red chilli flakes.
Saute till dry.
Place a teaspoonful of stuffing at regular intervals on one half of the dough sheet.
Fold over the remaining half and press firmly.
Cut around the stuffing, using a cutter, into round, square or rectangular shapes taking care that the ravioli is sealed from all sides.
Roll out the remaining dough again.
Repeat the process.
Boil sufficent water in a big pan.
Add the raviolis.
Cook for 5-6 minutes.
Drain away the water.
For the sauce, heat the remaining olive oil in a pan.
Add the chopped onions.
Saute till translucent.
Add red chilli flakes, fresh cream, grated cheese and salt.
Stir and add the cooked ravioli.
Mix again.
Sprinkle mixed herbs, Parmesan cheese and red chilli flakes.
Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	717.36 Kcal (3003 kJ)
Calories from fat	470.07 Kcal
		% Daily Value*
Total Fat	52.23g	80%
Cholesterol	178.3mg	59%
Sodium	1105.37mg	46%
Potassium	673.93mg	14%
Total Carbs	35.45g	12%
Sugars	9.23g	37%
Dietary Fiber	4.26g	17%
Protein	29.15g	58%
Vitamin C	16.7mg	28%
Iron	1.3mg	7%
Calcium	621.6mg	62%

Amount Per 100 g
Calories	151.52 Kcal (634 kJ)
Calories from fat	99.29 Kcal
		% Daily Value*
Total Fat	11.03g	80%
Cholesterol	37.66mg	59%
Sodium	233.48mg	46%
Potassium	142.35mg	14%
Total Carbs	7.49g	12%
Sugars	1.95g	37%
Dietary Fiber	0.9g	17%
Protein	6.16g	58%
Vitamin C	3.5mg	28%
Iron	0.3mg	7%
Calcium	131.3mg	62%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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