Chicago Style Italian Sausage and Pepper Deep Dish Pizza (Emeril Lagasse) Recipe

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Chicago Style Italian Sausage and Pepper Deep Dish Pizza (Emeril Lagasse)
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Ingredients:

Directions:

  1. Preheat the oven to 400 degrees F. In a large saute pan, over medium heat, add the oil. When the oil is hot, add the onions. Season with salt and pepper. Saute for 2 minutes. Add the peppers. Season with salt and pepper. Continue to saute for 3 minutes. Remove from the heat and set aside. In a large saute pan, over medium heat, add the sausage and render for 4 to 6 minutes. Remove and drain on paper towels. Divide the dough in half and roll into a 14-inch circle, about 1/2-inch thick. Press the dough into 2 greased 12-inch deep-dish pizza pans. Sprinkle each pizza with 6 ounces of the grated cheese. Spoon 1/2 of the onion and pepper mixture over each pizza. Sprinkle 1/2 of the sausage over the onion mixture on each pizza. Spread 1 cup of the tomato sauce over the top of each pizza. Sprinkle each pizza with 1 tablespoon of oregano. Bake the pizzas for 25 to 30 minutes or until golden brown. Remove the pizza from the oven and cut into individual servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1700.47 Kcal (7120 kJ)
Calories from fat 931.97 Kcal
% Daily Value*
Total Fat 103.55g 159%
Cholesterol 202.95mg 68%
Sodium 6854.01mg 286%
Potassium 2177.84mg 46%
Total Carbs 96.04g 32%
Sugars 39.68g 159%
Dietary Fiber 17.64g 71%
Protein 90.55g 181%
Vitamin C 403.2mg 672%
Vitamin A 9.5mg 315%
Iron 166.6mg 926%
Calcium 1822.1mg 182%
Amount Per 100 g
Calories 131.04 Kcal (549 kJ)
Calories from fat 71.82 Kcal
% Daily Value*
Total Fat 7.98g 159%
Cholesterol 15.64mg 68%
Sodium 528.19mg 286%
Potassium 167.83mg 46%
Total Carbs 7.4g 32%
Sugars 3.06g 159%
Dietary Fiber 1.36g 71%
Protein 6.98g 181%
Vitamin C 31.1mg 672%
Vitamin A 0.7mg 315%
Iron 12.8mg 926%
Calcium 140.4mg 182%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 41.8
    Points
  • 44
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

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