Main
Recipes
Course
Main Dishes
Italian Sausage and Peppers with Penne Recipe

Italian Sausage and Peppers with Penne Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

2 tbsp olive oil
1 1/2 lb sweet or hot italian pork sausages , cut into 1/2-inch slices
2 medium green and/or red peppers , cut into 2-inch strips
2 medium onions, thickly sliced
1 (26 oz) jar prego traditional italian sauce
3/4 lb uncooked tube-shaped pasta ( penne or ziti), cooked and drained
grated parmesan cheese

Directions:

Heat 1 tablespoon of the oil in a 12-inch skillet over medium-high heat. Add the sausage in 2 batches and cook until it's well browned. Remove sausage with a slotted spoon and set aside.
Reduce the heat to medium and add the remaining oil. Add the peppers and onions and cook for 5 minutes.
Stir the pasta sauce into the skillet. Heat to a boil. Return the sausage to the skillet and reduce the heat to low. Cover and cook for 20 minutes or until the sausage is cooked through and the vegetables are tender. Serve over the pasta and sprinkle with cheese.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	491.99 Kcal (2060 kJ)
Calories from fat	364.48 Kcal
		% Daily Value*
Total Fat	40.5g	62%
Cholesterol	88.43mg	29%
Sodium	1269.61mg	53%
Potassium	424.07mg	9%
Total Carbs	11.29g	4%
Sugars	3.45g	14%
Dietary Fiber	1.64g	7%
Protein	17.85g	36%
Vitamin C	55.7mg	93%
Iron	1.2mg	7%
Calcium	32.4mg	3%

Amount Per 100 g
Calories	192.34 Kcal (805 kJ)
Calories from fat	142.49 Kcal
		% Daily Value*
Total Fat	15.83g	62%
Cholesterol	34.57mg	29%
Sodium	496.36mg	53%
Potassium	165.79mg	9%
Total Carbs	4.42g	4%
Sugars	1.35g	14%
Dietary Fiber	0.64g	7%
Protein	6.98g	36%
Vitamin C	21.8mg	93%
Iron	0.5mg	7%
Calcium	12.7mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Creamy Italian Sausage Pasta

Uncooked spiral shaped pasta, Bulk italian sausage and 10 more..
Garlic Sausage and Broccoli Linguine

Olive oil, Hot italian sausage , cut into 1-inch pieces and 6 more..
Giambotto

Olive oil, Mild italian sausage, cut in 1/2 inch pieces and 5 more..
Rigatoni with Spicy Calabrese-Style Pork Ragù

Onion, quartered, Carrot, peeled, cut into 1 pieces and 13 more..
Italian Sausage Rigatoni and Peppers

Hot italian sausage link, grilled and coin-sliced and 8 more..
Pressure Cooker Italian Chicken and Sausage with Peppers

Olive oil, Italian sausages (about 12 oz total ) and 10 more..
Rigatoni With Sausage and Cream

Olive oil, Mild italian sausage, chopped and 13 more..
Stuffed Eggplant

Italian sausage, ground, Eggplant, Olive oil and 9 more..
Am's Spicy Sausage, Onion & Pepper Ragu

Hot italian sausage (some butcher counters have the best!) and 13 more..
My Kinda Zuppa Toscana

Ground hot italian sausage, Crushed red pepper flakes and 11 more..
Zuppa Toscana from Olive Garden

Mild italian sausage, Crushed red pepper flakes and 8 more..
Zuppa Toscana

Italian sausage, Crushed red pepper flakes and 7 more..
Zuppa Toscana

Italian sausage, Crushed red pepper flakes and 8 more..
Zuppa Toscana (Pinterest)

Italian sausage, Red pepper flakes and 9 more..
Italian Sausage, Tomato, and Cream With Bow Ties

Olive oil and 11 more..
Creamy Pasta With Sausage

Olive oil (i use inexpensive extra virgin from spain) and 10 more..
Sausage & White Bean Soup

Olive oil, Sweet or hot italian sausage, in the casing and 7 more..