Cherry Cakemy Way Recipe

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Cherry Cakemy Way
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Ingredients
7
Count
Nutrition
37
Calories
Total time
20
Minutes
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Ingredients:

  • 1 1/2 cups flour
  • 1/2 tsp salt
  • 1/2 cup soft oleo or butter
  • 1 1 lb. 14 0z. canned cherries
  • 1/4 cup sugar
  • 1 cup evaporaed milk

Directions:

  1. Mix; Flour salt and butter as for pie crust: Place in 9x12 pan
  2. Arrange cherries on crust sprinkle Splenda over cherries
  3. Bake at 325 for 20 minutes
  4. Mix reserved syrup egg and milk pour over cake Bake 30 minutes longer.
  5. Serve warm
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 37.28 Kcal (156 kJ)
Calories from fat 15.15 Kcal
% Daily Value*
Total Fat 1.68g 3%
Cholesterol 2.41mg 1%
Sodium 106.51mg 4%
Potassium 17.25mg 0%
Total Carbs 5.14g 2%
Sugars 1.5g 6%
Dietary Fiber 0.5g 2%
Protein 0.57g 1%
Vitamin C 0.3mg 0%
Iron 0.2mg 1%
Calcium 10.8mg 1%
Amount Per 100 g
Calories 254.2 Kcal (1064 kJ)
Calories from fat 103.31 Kcal
% Daily Value*
Total Fat 11.48g 3%
Cholesterol 16.41mg 1%
Sodium 726.22mg 4%
Potassium 117.6mg 0%
Total Carbs 35.02g 2%
Sugars 10.22g 6%
Dietary Fiber 3.4g 2%
Protein 3.88g 1%
Vitamin C 1.8mg 0%
Iron 1.5mg 1%
Calcium 73.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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