My Most Favorite Brownies Recipe

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My Most Favorite Brownies
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Ingredients
9
Count
Nutrition
525
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Preheat the oven to 350 degrees F.
  2. Grease an 11 x 7 inch baking pan.
  3. In a bowl combine the flour and salt, stirring to blend.
  4. In a double boiler over hot water, or in the microwave, combine the margarine and the coarsely chopped chocolate.
  5. Heat, stirring occasionally, until melted and shiny.
  6. Remove from heat and let the mixture cool to room temperature, stirring occasionally.
  7. Combine the sugar, eggs and cooled chocolate mixture.
  8. Beat on medium speed until well mixed.
  9. Blend in the vanilla.
  10. Turn off the mixer and add the dry ingredients at one time, and blend on low speed until incorporated.
  11. Scrape down the sides of the bowl with a rubber spatula (refrain from licking, I know it's difficult).
  12. Stir in the dark and white chocolate chips.
  13. Scrape the batter into the prepared pan and level the top.
  14. You make now like what's leftover in the bowl.
  15. Use your discretion how much you leave in the bowl.
  16. Bake for 30 minutes for fudgy brownies, a cake tester will come out with some batter on it.
  17. DO NOT OVERBAKE!
  18. Remove the pan from the oven to a wire rack and let it cool slightly.
  19. Keep covered with plastic wrap in the fridge for up to 4 days.
  20. These are also amazing frozen, just make sure you have a good dentist.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 525 Kcal (2198 kJ)
Calories from fat 279.55 Kcal
% Daily Value*
Total Fat 31.06g 48%
Cholesterol 46.5mg 16%
Sodium 349.11mg 15%
Potassium 129.03mg 3%
Total Carbs 61.57g 21%
Sugars 35.32g 141%
Dietary Fiber 3.27g 13%
Protein 4.95g 10%
Vitamin A 0.2mg 6%
Iron 2.2mg 12%
Calcium 55.6mg 6%
Amount Per 100 g
Calories 454.22 Kcal (1902 kJ)
Calories from fat 241.86 Kcal
% Daily Value*
Total Fat 26.87g 48%
Cholesterol 40.23mg 16%
Sodium 302.04mg 15%
Potassium 111.64mg 3%
Total Carbs 53.27g 21%
Sugars 30.56g 141%
Dietary Fiber 2.83g 13%
Protein 4.28g 10%
Vitamin A 0.2mg 6%
Iron 1.9mg 12%
Calcium 48.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.4
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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