Cheesy Potatoes Recipe

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Ingredients:

Serving

1 (32 oz) bag frozen hash brown potatoes
10 1/2 oz cream of chicken soup
1/2 cup margarine or 1/2 cup butter
1 pint sour cream
2 cups shredded cheddar cheese (8 oz)
1/2 cup chopped onion (can omit these)
1 tsp pepper
2 cups crushed corn flake crumbs

Directions:

Mix frozen hash brown potatoes with cream of chicken soup, 1/2 stick margarine/butter (melted), sour cream, shredded cheddar cheese, chopped onions (can omit these), and pepper.
Spread into a 9x13-inch pan.
Mix 1/2 stick butter with 2 cups crushed corn flake crumbs and sprinkle on top.(optional if you are watching calories).
Bake at 350°F for 1 - 1 1/2 hours.
I quite often make this in my crock pot.
Alrighty now, I am hungry for these!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	551.11 Kcal (2307 kJ)
Calories from fat	256.98 Kcal
		% Daily Value*
Total Fat	28.55g	44%
Cholesterol	49.53mg	17%
Sodium	977.65mg	41%
Potassium	227.98mg	5%
Total Carbs	57.58g	19%
Sugars	5.06g	20%
Dietary Fiber	2.23g	9%
Protein	14.25g	29%
Vitamin C	0.9mg	2%
Vitamin A	0.1mg	5%
Iron	0.9mg	5%
Calcium	282.7mg	28%

Amount Per 100 g
Calories	267.45 Kcal (1120 kJ)
Calories from fat	124.71 Kcal
		% Daily Value*
Total Fat	13.86g	44%
Cholesterol	24.04mg	17%
Sodium	474.45mg	41%
Potassium	110.64mg	5%
Total Carbs	27.94g	19%
Sugars	2.46g	20%
Dietary Fiber	1.08g	9%
Protein	6.92g	29%
Vitamin C	0.4mg	2%
Vitamin A	0.1mg	5%
Iron	0.4mg	5%
Calcium	137.2mg	28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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