Directions:
- Grease 9 x 13 pan. place hash browns in pan.
- Melt all remaining ingredients, pour over hashbrowns.
- Let sit for 1 hour before baking
- Bake 350 degrees for 1 hour
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 474.94 Kcal (1988 kJ) | ||
| Calories from fat | 347.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.63g | 59% | |
|---|---|---|---|
| Cholesterol | 101.29mg | 34% | |
| Sodium | 783.98mg | 33% | |
| Potassium | 360.2mg | 8% | |
| Total Carbs | 22.45g | 7% | |
| Sugars | 2.6g | 10% | |
| Dietary Fiber | 0.99g | 4% | |
| Protein | 14.27g | 29% | |
| Vitamin C | 8.3mg | 14% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 1.2mg | 7% | |
| Calcium | 368.1mg | 37% | |
| Amount Per 100 g | |||
| Calories | 224.11 Kcal (938 kJ) | ||
| Calories from fat | 164.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.23g | 59% | |
|---|---|---|---|
| Cholesterol | 47.79mg | 34% | |
| Sodium | 369.93mg | 33% | |
| Potassium | 169.97mg | 8% | |
| Total Carbs | 10.59g | 7% | |
| Sugars | 1.23g | 10% | |
| Dietary Fiber | 0.47g | 4% | |
| Protein | 6.73g | 29% | |
| Vitamin C | 3.9mg | 14% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 0.6mg | 7% | |
| Calcium | 173.7mg | 37% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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