Directions:
- Place the mushrooms on a roasting sheet and scatter with garlic and thyme. Drizzle with the oil and season with salt and freshly ground black pepper.
- Grill for 5 minutes, top with grated cheese and grill for 1 minute, until melted. Serve with a green salad.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 142.15 Kcal (595 kJ) | ||
| Calories from fat | 105.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.69g | 18% | |
|---|---|---|---|
| Cholesterol | 26.05mg | 9% | |
| Sodium | 156.47mg | 7% | |
| Potassium | 173.6mg | 4% | |
| Total Carbs | 1.88g | 1% | |
| Sugars | 1.18g | 5% | |
| Dietary Fiber | 0.48g | 2% | |
| Protein | 7.63g | 15% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 0.7mg | 4% | |
| Calcium | 181.6mg | 18% | |
| Amount Per 100 g | |||
| Calories | 189.39 Kcal (793 kJ) | ||
| Calories from fat | 140.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.58g | 18% | |
|---|---|---|---|
| Cholesterol | 34.7mg | 9% | |
| Sodium | 208.48mg | 7% | |
| Potassium | 231.29mg | 4% | |
| Total Carbs | 2.5g | 1% | |
| Sugars | 1.57g | 5% | |
| Dietary Fiber | 0.63g | 2% | |
| Protein | 10.16g | 15% | |
| Vitamin C | 1.5mg | 2% | |
| Iron | 1mg | 4% | |
| Calcium | 241.9mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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