Cheesy Beer Dip Recipe

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Ingredients:

Serving

8 oz cream cheese, room temperature
3/4 cup cheez whiz (from 15 oz jar)
1/2 cup beer
1 ranch seasoning & salad dressing mix (1 envelope)
1/4 tsp garlic powder
1/4 tsp cracked pepper
1 tbsp chopped chives

Directions:

In bowl whisk cream cheese, Cheez Whiz, beer, seasoning mix, garlic powder and pepper till blended and smooth.
Transfer to serving bowl. Sprinkle with chives.
Serve with baby carrots, broccoli, radishes, cherry tomatoes, cauliflower, pretzel crackers, etc.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	174.56 Kcal (731 kJ)
Calories from fat	144.49 Kcal
		% Daily Value*
Total Fat	16.05g	25%
Cholesterol	39.92mg	13%
Sodium	477.41mg	20%
Potassium	48.68mg	1%
Total Carbs	5.12g	2%
Sugars	3.93g	16%
Dietary Fiber	0.08g	0%
Protein	3.27g	7%
Vitamin C	0.3mg	1%
Iron	0.1mg	0%
Calcium	90.2mg	9%

Amount Per 100 g
Calories	249.5 Kcal (1045 kJ)
Calories from fat	206.53 Kcal
		% Daily Value*
Total Fat	22.95g	25%
Cholesterol	57.05mg	13%
Sodium	682.39mg	20%
Potassium	69.57mg	1%
Total Carbs	7.32g	2%
Sugars	5.62g	16%
Dietary Fiber	0.11g	0%
Protein	4.68g	7%
Vitamin C	0.5mg	1%
Iron	0.1mg	0%
Calcium	129mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.