Cheeseburger Mac Recipe

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Cheeseburger Mac
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Ingredients
7
Count
Nutrition
749
Calories
Total time
20
Minutes
Comments Print recipe

Ingredients:

  • 2 3/4 cups water
  • 1/3 cup ketchup
  • 1/4 tsp garlic powder

Directions:

  1. Shred cheese, or cut into 1/2 cubes.
  2. Brown beef in skillet, and drain.
  3. Add water, ketchup and onion powder; mix well. Bring to boil. Stir in macaroni; cover. Simmer on medium-low heat 8-10 min or until macaroni is tender.
  4. Stir in cheese; cook until melted, stirring occasionally.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 749.05 Kcal (3136 kJ)
Calories from fat 366.79 Kcal
% Daily Value*
Total Fat 40.75g 63%
Cholesterol 129.83mg 43%
Sodium 553.28mg 23%
Potassium 508.52mg 11%
Total Carbs 51.49g 17%
Sugars 2.97g 12%
Dietary Fiber 2.46g 10%
Protein 43.81g 88%
Vitamin C 4.6mg 8%
Iron 4.6mg 26%
Calcium 460mg 46%
Amount Per 100 g
Calories 184.57 Kcal (773 kJ)
Calories from fat 90.38 Kcal
% Daily Value*
Total Fat 10.04g 63%
Cholesterol 31.99mg 43%
Sodium 136.33mg 23%
Potassium 125.3mg 11%
Total Carbs 12.69g 17%
Sugars 0.73g 12%
Dietary Fiber 0.61g 10%
Protein 10.79g 88%
Vitamin C 1.1mg 8%
Iron 1.1mg 26%
Calcium 113.3mg 46%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.9
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium

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