Main
Recipes
Course
Main Dishes
Cheese Ravioli With Vegetarian Meat Sauce Recipe

Cheese Ravioli With Vegetarian Meat Sauce Recipe

Posted by

Rate It!

Cheese Ravioli With Vegetarian Meat Sauce

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1 tbsp olive oil
1 small onion, chopped
2 garlic cloves, minced
1/2 tsp crushed red pepper flakes (to taste)
1 tsp dried basil
1 tsp dried oregano
2 cups vegetarian ground beef, frozen (2 pouches of the boca brand)
salt and pepper
1 (26 oz) jar tomato sauce & mushrooms
1 lb cheese ravioli
parmesan cheese, grated

Directions:

Cook ravioli in boiling salted water for 6-7 minutes.
In the meantime, heat olive oil over medium heat, and sauté onions and garlic and crushed red pepper until soft, about 5-6 minutes.
Add basil, oregano, and meatless crumbles and sauté another 5-6 minutes more. The crumbles should be thawed, and get a little color on them as they mix with the garlic and onions.
If the pan seems to get dry, add 1/4 cup of water so the crumbles don't stick.
Add salt and pepper to taste.
Finally, add the jar of tomato sauce and mix together.
Cover with a lid, and let simmer on low for another 10 minutes.
Toss sauce with cooked ravioli, and serve with grated cheese.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	322.92 Kcal (1352 kJ)
Calories from fat	184.15 Kcal
		% Daily Value*
Total Fat	20.46g	31%
Cholesterol	68.52mg	23%
Sodium	370.61mg	15%
Potassium	457.4mg	10%
Total Carbs	13.19g	4%
Sugars	3.99g	16%
Dietary Fiber	1.22g	5%
Protein	19.92g	40%
Vitamin C	1.8mg	3%
Iron	2.6mg	14%
Calcium	44.3mg	4%

Amount Per 100 g
Calories	184.83 Kcal (774 kJ)
Calories from fat	105.4 Kcal
		% Daily Value*
Total Fat	11.71g	31%
Cholesterol	39.22mg	23%
Sodium	212.12mg	15%
Potassium	261.79mg	10%
Total Carbs	7.55g	4%
Sugars	2.28g	16%
Dietary Fiber	0.7g	5%
Protein	11.4g	40%
Vitamin C	1mg	3%
Iron	1.5mg	14%
Calcium	25.4mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Italian Tomato Sauce

Olive oil, Onion, chopped, Garlic cloves, minced and 10 more..
Pasta Fagioli Soup With Smoked Sausage

Sliced dried smoked sausage (can use more or less ) and 15 more..
Vegetarian Butternut Squash Lasagna

Butternut squash, steamed and mashed, Olive oil and 16 more..
I Lost My Noodles! Low Carb/South Beach Eggplant Lasagna

Eggplants, peeled , sliced lengthwise into 1/4 inch noodl... and 21 more..
Stewed Chicken and Macaroni ( Kotopoulo Me Makaronia)

Chicken pieces, Olive oil, Onion, chopped and 9 more..
Pasta With Sausage and Fava Beans

Olive oil, Onion, minced, Garlic cloves, coarsely chopped and 9 more..
Tomato and Bread Soup

Olive oil, Onion, finely diced, Minced garlic clove and 8 more..
Pasta Rustica

Olive oil, Onion, chopped, Garlic, minced and 12 more..
Put It Together in 15 Minutes Lasagna

Olive oil, Chopped onion, Garlic cloves, minced and 13 more..
Sausage With Beans and Macaroni

Olive oil, Onion, chopped, Fresh minced garlic and 13 more..
Potato-Stuffed Enchiladas

Olive oil, Potato, Chili powder, Cumin seed, Tomatoes and 19 more..
Italian Pasta Fagioli Soup

Olive oil, Onion, chopped fine, Garlic cloves, minced and 12 more..
Basic Turkey Meat Sauce

Olive oil, Chopped onion, Chopped garlic (4-5 cloves) and 6 more..