Cheese Onion Morsels Recipe

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Cheese Onion Morsels
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Ingredients:

Directions:

  1. Beat cheese and butter.
  2. Add egg and water.
  3. Blend.
  4. Combine flour, salt, sugar, baking powder and paprika.
  5. Add flour mixture, onions and parsley to the cheese mixture.
  6. Blend.
  7. Roll into small to medium balls.
  8. Put on cookie sheet.
  9. Bake at 350 degrees for 15 minutes or until golden brown.
  10. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 425.46 Kcal (1781 kJ)
Calories from fat 208.4 Kcal
% Daily Value*
Total Fat 23.16g 36%
Cholesterol 79.98mg 27%
Sodium 702.83mg 29%
Potassium 172.3mg 4%
Total Carbs 34.81g 12%
Sugars 1.61g 6%
Dietary Fiber 1.55g 6%
Protein 18.93g 38%
Vitamin C 3.2mg 5%
Iron 1.3mg 7%
Calcium 437.9mg 44%
Amount Per 100 g
Calories 328.95 Kcal (1377 kJ)
Calories from fat 161.13 Kcal
% Daily Value*
Total Fat 17.9g 36%
Cholesterol 61.84mg 27%
Sodium 543.4mg 29%
Potassium 133.22mg 4%
Total Carbs 26.91g 12%
Sugars 1.25g 6%
Dietary Fiber 1.2g 6%
Protein 14.63g 38%
Vitamin C 2.5mg 5%
Iron 1mg 7%
Calcium 338.6mg 44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.1
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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