Directions:
- Preheat an oven to 400 degrees F (200 degrees C). Grease a loaf pan.
- Stir together flour, baking powder, salt, and cheese in a large bowl. Mix in milk and melted butter. Stir to form a soft dough. Spoon dough into prepared pan.
- Bake in preheated oven, until a toothpick inserted in the center of the loaf comes out clean, about 34 to 40 minutes. Remove from pan to cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 239.61 Kcal (1003 kJ) | ||
| Calories from fat | 74.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.27g | 13% | |
|---|---|---|---|
| Cholesterol | 24.64mg | 8% | |
| Sodium | 239.83mg | 10% | |
| Potassium | 316.77mg | 7% | |
| Total Carbs | 31.45g | 10% | |
| Sugars | 2.01g | 8% | |
| Dietary Fiber | 1.17g | 5% | |
| Protein | 9.12g | 18% | |
| Iron | 0.7mg | 4% | |
| Calcium | 260.1mg | 26% | |
| Amount Per 100 g | |||
| Calories | 248.71 Kcal (1041 kJ) | ||
| Calories from fat | 77.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.58g | 13% | |
|---|---|---|---|
| Cholesterol | 25.57mg | 8% | |
| Sodium | 248.94mg | 10% | |
| Potassium | 328.81mg | 7% | |
| Total Carbs | 32.64g | 10% | |
| Sugars | 2.08g | 8% | |
| Dietary Fiber | 1.21g | 5% | |
| Protein | 9.46g | 18% | |
| Iron | 0.7mg | 4% | |
| Calcium | 269.9mg | 26% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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