Directions:
- Preheat oven to 350 degrees F (175 degrees C). Grease one 9x5x3 inch loaf pan.
- Smooth cottage cheese in a blender or force through strainer. Put into bowl. Beat in sugar. Add eggs one at a time, beating well after each addition. Set aside.
- Measure flour, baking powder, soda, salt, walnuts, and mixed peel into a second bowl. Mix together well. Pour into first bowl. Stir to moisten. Scrape into greased 9x5x3 inch loaf pan.
- Bake at 350 degrees F (175 degrees C) for about 1 hour. Cool for 10 minutes before turning out to finish cooling on rack. Wrap well. Serve with butter.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2803.69 Kcal (11738 kJ) | ||
| Calories from fat | 545.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 60.66g | 93% | |
|---|---|---|---|
| Cholesterol | 526.74mg | 176% | |
| Sodium | 2936.02mg | 122% | |
| Potassium | 2330.59mg | 50% | |
| Total Carbs | 498.61g | 166% | |
| Sugars | 316.15g | 1265% | |
| Dietary Fiber | 13.5g | 54% | |
| Protein | 77.14g | 154% | |
| Vitamin C | 1.3mg | 2% | |
| Iron | 9.7mg | 54% | |
| Calcium | 957mg | 96% | |
| Amount Per 100 g | |||
| Calories | 287.01 Kcal (1202 kJ) | ||
| Calories from fat | 55.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.21g | 93% | |
|---|---|---|---|
| Cholesterol | 53.92mg | 176% | |
| Sodium | 300.56mg | 122% | |
| Potassium | 238.58mg | 50% | |
| Total Carbs | 51.04g | 166% | |
| Sugars | 32.36g | 1265% | |
| Dietary Fiber | 1.38g | 54% | |
| Protein | 7.9g | 154% | |
| Vitamin C | 0.1mg | 2% | |
| Iron | 1mg | 54% | |
| Calcium | 98mg | 96% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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