Cheese Loaf Recipe

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Cheese Loaf
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Ingredients:

Directions:

  1. Combine flour, baking powder, salt and cheese in large bowl.
  2. Stir thoroughly.
  3. Add milk and melted butter.
  4. Stir to form soft dough.
  5. Put in greased loaf pan 9 x 5 x 3 inch.
  6. Bake in 400 degree oven for 35 to 40 minutes.
  7. Remove from pan to cool.
  8. Serve with butter.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 492.52 Kcal (2062 kJ)
Calories from fat 183.87 Kcal
% Daily Value*
Total Fat 20.43g 31%
Cholesterol 60.5mg 20%
Sodium 789.17mg 33%
Potassium 610.88mg 13%
Total Carbs 55.09g 18%
Sugars 5.43g 22%
Dietary Fiber 1.94g 8%
Protein 21.15g 42%
Iron 0.9mg 5%
Calcium 614.2mg 61%
Amount Per 100 g
Calories 257.24 Kcal (1077 kJ)
Calories from fat 96.03 Kcal
% Daily Value*
Total Fat 10.67g 31%
Cholesterol 31.6mg 20%
Sodium 412.17mg 33%
Potassium 319.05mg 13%
Total Carbs 28.77g 18%
Sugars 2.84g 22%
Dietary Fiber 1.01g 8%
Protein 11.05g 42%
Iron 0.5mg 5%
Calcium 320.8mg 61%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.2
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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