Directions:
- Preheat oven to 350 degrees F (175 degrees C). Grease one 9x5x3 inch loaf pan.
- Pour boiling water over apricot pieces in a small bowl. Cool.
- In another bowl, combine flour, baking powder, soda, salt, and dates.
- In a large bowl, cream butter or margarine, cream cheese, and sugar. Beat in eggs, one at a time, until smooth. Stir in cooled apricots and water. Pour in flour mixture, and stir until moistened. Turn batter into greased 9x5x3 inch loaf pan.
- Bake at 350 degrees F (175 degrees C) for 1 hour, or until it tests done. Let stand 10 minutes. Remove from pan to rack. Cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3183.18 Kcal (13327 kJ) | ||
| Calories from fat | 778.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 86.55g | 133% | |
|---|---|---|---|
| Cholesterol | 454.96mg | 152% | |
| Sodium | 2326.7mg | 97% | |
| Potassium | 4726.66mg | 101% | |
| Total Carbs | 580g | 193% | |
| Sugars | 346.14g | 1385% | |
| Dietary Fiber | 33.36g | 133% | |
| Protein | 52.03g | 104% | |
| Vitamin C | 1.3mg | 2% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 11.3mg | 63% | |
| Calcium | 883.5mg | 88% | |
| Amount Per 100 g | |||
| Calories | 257.64 Kcal (1079 kJ) | ||
| Calories from fat | 63.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7g | 133% | |
|---|---|---|---|
| Cholesterol | 36.82mg | 152% | |
| Sodium | 188.32mg | 97% | |
| Potassium | 382.57mg | 101% | |
| Total Carbs | 46.94g | 193% | |
| Sugars | 28.02g | 1385% | |
| Dietary Fiber | 2.7g | 133% | |
| Protein | 4.21g | 104% | |
| Vitamin C | 0.1mg | 2% | |
| Iron | 0.9mg | 63% | |
| Calcium | 71.5mg | 88% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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