Directions:
- Grease a cookie sheet; set aside.
- In a large bowl, combine biscuit mix and cheese; add milk. Stir to combine. Drop from a well-rounded tablespoone onto prepared cookie sheet. Bake in a 425 degree F oven for 8 to 10 minutes or until golden.
- Combine melted butter and garlic powder; brush over hot biscuits. Serve warm Makes 10 to 12 biscuits.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 152.44 Kcal (638 kJ) | ||
| Calories from fat | 92.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.23g | 16% | |
|---|---|---|---|
| Cholesterol | 20.92mg | 7% | |
| Sodium | 293.26mg | 12% | |
| Potassium | 52.51mg | 1% | |
| Total Carbs | 11.54g | 4% | |
| Sugars | 2.68g | 11% | |
| Dietary Fiber | 0.34g | 1% | |
| Protein | 3.35g | 7% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.6mg | 3% | |
| Calcium | 97.9mg | 10% | |
| Amount Per 100 g | |||
| Calories | 370.68 Kcal (1552 kJ) | ||
| Calories from fat | 223.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.88g | 16% | |
|---|---|---|---|
| Cholesterol | 50.88mg | 7% | |
| Sodium | 713.1mg | 12% | |
| Potassium | 127.68mg | 1% | |
| Total Carbs | 28.06g | 4% | |
| Sugars | 6.53g | 11% | |
| Dietary Fiber | 0.84g | 1% | |
| Protein | 8.14g | 7% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.2mg | 3% | |
| Iron | 1.4mg | 3% | |
| Calcium | 238mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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