Cheese Biscuits Recipe

Posted by
Rate It!
Cheese Biscuits
Add your photo!
Ingredients
10
Count
Nutrition
330
Calories
Total time
20
Minutes
Comments Print recipe

Ingredients:

  • 1 1/2 cups flour
  • 1/2 tsp salt
  • 3/4 tsp baking soda
  • 1/4 tsp garlic powder
  • 1 tsp parsley
  • 1/2 tsp thyme
  • 1 egg
  • 3 tbsp olive oil

Directions:

  1. Preheat oven to 190C/375°F.
  2. Whisk together the flour, salt, baking soda, garlic powder, parsley and thyme and set aside.
  3. In a large bowl, stir together the cheese, egg, olive oil and Parmesan cheese.
  4. Add the dry ingredients to the wet ingredients and mix to form a dough.
  5. Roll out on a lightly floured surface about 1/2 inch thick.
  6. Cut out circles with a 2 1/2 inch biscuit cutter.
  7. Place biscuits on a greased baking sheet.
  8. Bake for 10-12 minutes until risen and lightly golden.
  9. Allow to cool on a rack.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 330.28 Kcal (1383 kJ)
Calories from fat 147.32 Kcal
% Daily Value*
Total Fat 16.37g 25%
Cholesterol 30.99mg 10%
Sodium 1272.18mg 53%
Potassium 105.86mg 2%
Total Carbs 38.02g 13%
Sugars 0.54g 2%
Dietary Fiber 4.17g 17%
Protein 7.96g 16%
Vitamin C 0.4mg 1%
Iron 2.6mg 14%
Calcium 139.3mg 14%
Amount Per 100 g
Calories 354 Kcal (1482 kJ)
Calories from fat 157.91 Kcal
% Daily Value*
Total Fat 17.55g 25%
Cholesterol 33.21mg 10%
Sodium 1363.56mg 53%
Potassium 113.47mg 2%
Total Carbs 40.75g 13%
Sugars 0.58g 2%
Dietary Fiber 4.47g 17%
Protein 8.53g 16%
Vitamin C 0.4mg 1%
Iron 2.7mg 14%
Calcium 149.3mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top