Directions:
- Using serrated knife,cut bread crosswise into 1 slices,cutting to but not thru bottom crust.
- In small bowl,stir together butter,cheese,bacon,onions,mustard,and lemon juice. Spread mixture on both sides of each bread slice. Wrap loaf in heavy duty foil.
- Preheat grill,reduce heat to medium. Place loaf on grill rack over heat.
- Cover and grill 10 mins. or till cheese melts and bread is heated thru.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 256.05 Kcal (1072 kJ) | ||
| Calories from fat | 151.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.79g | 26% | |
|---|---|---|---|
| Cholesterol | 39.5mg | 13% | |
| Sodium | 162.09mg | 7% | |
| Potassium | 43.19mg | 1% | |
| Total Carbs | 18.92g | 6% | |
| Sugars | 0.19g | 1% | |
| Dietary Fiber | 1.19g | 5% | |
| Protein | 6.97g | 14% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.1mg | 1% | |
| Calcium | 72.4mg | 7% | |
| Amount Per 100 g | |||
| Calories | 348.63 Kcal (1460 kJ) | ||
| Calories from fat | 205.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.86g | 26% | |
|---|---|---|---|
| Cholesterol | 53.78mg | 13% | |
| Sodium | 220.7mg | 7% | |
| Potassium | 58.81mg | 1% | |
| Total Carbs | 25.76g | 6% | |
| Sugars | 0.26g | 1% | |
| Dietary Fiber | 1.62g | 5% | |
| Protein | 9.49g | 14% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 98.6mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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