Cauliflower Cheese Pie Recipe

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Ingredients:

Serving

1 tsp salt divided
2 eggs
1/4 cup milk
1/2 tsp freshly ground black pepper
1/4 tsp paprika
3 tbsp butter
1 cup chopped white onions
1 clove garlic minced
1/4 tsp dried thyme leaves
1/2 tsp dried basil leaves
2 tbsp chopped fresh parsley leaves
1 medium cauliflower broken into small flowerets
1-3/4 cups grated cheddar cheese
potato crust
2 firmly packed cups grated raw potatoes
1/2 tsp salt
1 egg beaten
1/4 cup grated white onion
vegetable oil

Directions:

Preheat oven to 400 then oil a pie pan.
Place raw potatoes in a colander then salt potatoes and let set for 10 minutes.
Squeeze out the excess water.
Combine potatoes, egg and onion.
Pat potato mixture into prepared pie pan building up sides of crust with floured fingers.
Bake 20 minutes then brush with vegetable oil and bake 20 minutes longer.
Remove from oven then reduce temperature to 350.
In small bowl beat 1/2 teaspoon salt, eggs, milk, pepper and paprika then set aside.
In frying pan over medium heat sauté onions, garlic and 1/2 teaspoon salt 5 minutes
Add thyme, basil, parsley and cauliflower then cook covered 10 minutes stirring often.
Remove from heat then layer baked potato crust with half of the cheese.
Add herbs and cauliflower then top with remaining cheese.
Pour milk mixture over top and lightly dust with paprika then bake 40 minutes.
Remove from oven and serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	220.99 Kcal (925 kJ)
Calories from fat	139.71 Kcal
		% Daily Value*
Total Fat	15.52g	24%
Cholesterol	103.3mg	34%
Sodium	662.58mg	28%
Potassium	224.65mg	5%
Total Carbs	10.09g	3%
Sugars	3.02g	12%
Dietary Fiber	1.62g	6%
Protein	10.65g	21%
Vitamin C	3.8mg	6%
Vitamin A	0.4mg	13%
Iron	1.1mg	6%
Calcium	248.4mg	25%

Amount Per 100 g
Calories	185.17 Kcal (775 kJ)
Calories from fat	117.06 Kcal
		% Daily Value*
Total Fat	13.01g	24%
Cholesterol	86.55mg	34%
Sodium	555.17mg	28%
Potassium	188.24mg	5%
Total Carbs	8.45g	3%
Sugars	2.53g	12%
Dietary Fiber	1.36g	6%
Protein	8.92g	21%
Vitamin C	3.2mg	6%
Vitamin A	0.3mg	13%
Iron	0.9mg	6%
Calcium	208.1mg	25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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