Directions:
- Mash carrots into the cream cheese.
- Roll in one inch balls.
- Combine nuts and parsley.
- Roll in carrot balls to coat .
- Chill well and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 209.08 Kcal (875 kJ) | ||
| Calories from fat | 170.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19g | 29% | |
|---|---|---|---|
| Cholesterol | 41.58mg | 14% | |
| Sodium | 135.67mg | 6% | |
| Potassium | 172.92mg | 4% | |
| Total Carbs | 6.5g | 2% | |
| Sugars | 4.17g | 17% | |
| Dietary Fiber | 1.34g | 5% | |
| Protein | 4.97g | 10% | |
| Vitamin C | 1.5mg | 2% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 0.3mg | 2% | |
| Calcium | 50.2mg | 5% | |
| Amount Per 100 g | |||
| Calories | 294.96 Kcal (1235 kJ) | ||
| Calories from fat | 241.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.8g | 29% | |
|---|---|---|---|
| Cholesterol | 58.66mg | 14% | |
| Sodium | 191.4mg | 6% | |
| Potassium | 243.95mg | 4% | |
| Total Carbs | 9.17g | 2% | |
| Sugars | 5.88g | 17% | |
| Dietary Fiber | 1.89g | 5% | |
| Protein | 7.01g | 10% | |
| Vitamin C | 2mg | 2% | |
| Vitamin A | 0.3mg | 7% | |
| Iron | 0.4mg | 2% | |
| Calcium | 70.9mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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