Caramel Sweet Rolls Recipe

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Caramel Sweet Rolls
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Ingredients
6
Count
Nutrition
289
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. In a small bowl, combine brown sugar and cream until sugar is dissolved. Spread into a greased 8-in. square baking dish. Sprinkle with walnuts.
  2. On a lightly floured surface, unroll breadstick dough (do not separate). Combine sugar and cinnamon; sprinkle over dough. Reroll, starting with a short end. Cut into six slices. Place cut side down in prepared pan.
  3. Bake at 350° for 25-30 minutes or until golden brown. Cool for 1 minute before inverting onto a serving plate. Serve warm. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 289.39 Kcal (1212 kJ)
Calories from fat 101.13 Kcal
% Daily Value*
Total Fat 11.24g 17%
Cholesterol 10.6mg 4%
Sodium 247.97mg 10%
Potassium 58.49mg 1%
Total Carbs 43.53g 15%
Sugars 22.54g 90%
Dietary Fiber 2.15g 9%
Protein 5.04g 10%
Vitamin C 0.2mg 0%
Iron 1.4mg 8%
Calcium 48.9mg 5%
Amount Per 100 g
Calories 339.6 Kcal (1422 kJ)
Calories from fat 118.67 Kcal
% Daily Value*
Total Fat 13.19g 17%
Cholesterol 12.44mg 4%
Sodium 290.98mg 10%
Potassium 68.64mg 1%
Total Carbs 51.08g 15%
Sugars 26.45g 90%
Dietary Fiber 2.53g 9%
Protein 5.91g 10%
Vitamin C 0.2mg 0%
Iron 1.7mg 8%
Calcium 57.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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