Caramel Sweet Rolls Recipe

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Caramel Sweet Rolls
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Ingredients
6
Count
Nutrition
148
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. In a small bowl, combine brown sugar and cream until sugar is dissolved.
  2. Spread into a greased 8-in. square baking dish.
  3. Sprinkle with walnuts.
  4. On a lightly floured surface, unroll breadstick dough (do not separate).
  5. Combine sugar and cinnamon; sprinkle over dough.
  6. Reroll, starting with a short end.
  7. Cut along breadstick scored lines.
  8. Place cut side down in prepared pan.
  9. Bake at 350° for 25-30 minutes or until golden brown.
  10. Cool for 1 minute before inverting onto a serving plate. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 147.88 Kcal (619 kJ)
Calories from fat 51.31 Kcal
% Daily Value*
Total Fat 5.7g 9%
Cholesterol 9.04mg 3%
Sodium 42.37mg 2%
Potassium 58.49mg 1%
Total Carbs 24.07g 8%
Sugars 20.73g 83%
Dietary Fiber 0.69g 3%
Protein 1.76g 4%
Vitamin C 0.2mg 0%
Iron 0.5mg 3%
Calcium 27.1mg 3%
Amount Per 100 g
Calories 389.5 Kcal (1631 kJ)
Calories from fat 135.14 Kcal
% Daily Value*
Total Fat 15.02g 9%
Cholesterol 23.82mg 3%
Sodium 111.6mg 2%
Potassium 154.07mg 1%
Total Carbs 63.39g 8%
Sugars 54.6g 83%
Dietary Fiber 1.8g 3%
Protein 4.64g 4%
Vitamin C 0.5mg 0%
Iron 1.2mg 3%
Calcium 71.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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