Canadian Style Chop Suey Recipe

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Ingredients:

Serving

Directions:

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
In same pot, saute onion and bell pepper over medium heat until softened. Remove from pan.
In same pot, cook sausage over medium heat until brown. Drain.
Combine onion mixture, pasta, sausage, mushrooms and stewed tomatoes in same pot and heat through, 5 minutes. Serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	608.91 Kcal (2549 kJ)
Calories from fat	325.77 Kcal
		% Daily Value*
Total Fat	36.2g	56%
Cholesterol	86.17mg	29%
Sodium	849.94mg	35%
Potassium	516.53mg	11%
Total Carbs	45.24g	15%
Sugars	4.21g	17%
Dietary Fiber	2.71g	11%
Protein	23.19g	46%
Vitamin C	34.6mg	58%
Vitamin A	0.7mg	25%
Iron	15.5mg	86%
Calcium	42.1mg	4%

Amount Per 100 g
Calories	248.99 Kcal (1042 kJ)
Calories from fat	133.21 Kcal
		% Daily Value*
Total Fat	14.8g	56%
Cholesterol	35.23mg	29%
Sodium	347.55mg	35%
Potassium	211.22mg	11%
Total Carbs	18.5g	15%
Sugars	1.72g	17%
Dietary Fiber	1.11g	11%
Protein	9.48g	46%
Vitamin C	14.2mg	58%
Vitamin A	0.3mg	25%
Iron	6.3mg	86%
Calcium	17.2mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.