Directions:
- Mix all ingredients and press in ungreased 7 x 10 inch pan.
- Bake in 325 over 15 to 20 minutes.
- Let cool and cut into squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 21523.31 Kcal (90114 kJ) | ||
| Calories from fat | 9832.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1092.48g | 1681% | |
|---|---|---|---|
| Sodium | 21567.14mg | 899% | |
| Potassium | 6670.95mg | 142% | |
| Total Carbs | 2746.86g | 916% | |
| Sugars | 866.3g | 3465% | |
| Dietary Fiber | 89.51g | 358% | |
| Protein | 233.62g | 467% | |
| Vitamin C | 1.4mg | 2% | |
| Iron | 144.2mg | 801% | |
| Calcium | 1871.8mg | 187% | |
| Amount Per 100 g | |||
| Calories | 497.52 Kcal (2083 kJ) | ||
| Calories from fat | 227.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.25g | 1681% | |
|---|---|---|---|
| Sodium | 498.54mg | 899% | |
| Potassium | 154.2mg | 142% | |
| Total Carbs | 63.5g | 916% | |
| Sugars | 20.02g | 3465% | |
| Dietary Fiber | 2.07g | 358% | |
| Protein | 5.4g | 467% | |
| Iron | 3.3mg | 801% | |
| Calcium | 43.3mg | 187% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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