Campfire Pork And Beans Recipe

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Campfire Pork And Beans
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Ingredients:

  • 2 (16-oz) cans pork and beans
  • 1/4 cup plus 2 tbsp firmly packed brown sugar
  • 2 slices bacon, chopped

Directions:

  1. Combine all ingredients, mixing well; spoon into an airtight container to carry to campsite. Pour beans into a heavy skillet. Cook over hot coals 10 minutes or until hot and bubbly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 134.77 Kcal (564 kJ)
Calories from fat 90.03 Kcal
% Daily Value*
Total Fat 10g 15%
Cholesterol 12.96mg 4%
Sodium 87.5mg 4%
Potassium 70.84mg 2%
Total Carbs 9.3g 3%
Sugars 8.99g 36%
Dietary Fiber 0.03g 0%
Protein 2.1g 4%
Vitamin C 0.1mg 0%
Iron 0.2mg 1%
Calcium 10.9mg 1%
Amount Per 100 g
Calories 453.36 Kcal (1898 kJ)
Calories from fat 302.86 Kcal
% Daily Value*
Total Fat 33.65g 15%
Cholesterol 43.61mg 4%
Sodium 294.35mg 4%
Potassium 238.3mg 2%
Total Carbs 31.28g 3%
Sugars 30.26g 36%
Dietary Fiber 0.08g 0%
Protein 7.05g 4%
Vitamin C 0.5mg 0%
Iron 0.5mg 1%
Calcium 36.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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