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Coffee Cake Muffins Recipe

Coffee Cake Muffins Recipe

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Ingredients:

Serving

for the streusel topping
1 cup packed dark-brown sugar
1 cup all-purpose flour ( spooned and leveled)
1/2 tsp salt
1/2 tsp ground cinnamon
1/2 cup (1 stick) chilled unsalted butter, cut into small pieces
for the muffins
1/2 cup (1 stick) unsalted butter, room temperature plus more for pans
1 3/4 cups all-purpose flour ( spooned and leveled), plus more for pans
2 tsp baking powder
1 tsp baking soda
1 cup sour cream
1 cup granulated sugar
1 tsp pure vanilla extract
2 large eggs
confectioners' sugar , optional

Directions:

Prepare streusel topping: In a medium bowl, stir together brown sugar, flour, and salt. With a pastry blender or two knives, cut in butter until mixture resembles large coarse crumbs; refrigerate until ready to use.
Preheat oven to 350 degrees. Prepare muffins: Butter and flour a jumbo 12-cup muffin tin (or two 6-cup muffin tins). In a small bowl, whisk together flour, baking powder, and baking soda; set aside.
Using an electric mixer on medium speed, beat together butter, sour cream, granulated sugar, and vanilla until light and fluffy. Beat in eggs, one at a time, until well combined. With mixer on low, beat flour mixture into butter mixture.
Divide half the batter among prepared muffin cups. Top with half the streusel mixture, then remaining batter, and top with streusel. Bake 25 to 30 minutes or until a toothpick inserted in center of a muffin comes out clean. Cool in pan 5 minutes, then transfer to a wire rack to cool completely. Dust with confectioners' sugar, if desired

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	345.57 Kcal (1447 kJ)
Calories from fat	97.71 Kcal
		% Daily Value*
Total Fat	10.86g	17%
Cholesterol	57.95mg	19%
Sodium	234.89mg	10%
Potassium	194.41mg	4%
Total Carbs	58.33g	19%
Sugars	34.47g	138%
Dietary Fiber	0.93g	4%
Protein	4.81g	10%
Vitamin C	0.2mg	0%
Vitamin A	0.1mg	3%
Iron	0.7mg	4%
Calcium	90.9mg	9%

Amount Per 100 g
Calories	336.99 Kcal (1411 kJ)
Calories from fat	95.28 Kcal
		% Daily Value*
Total Fat	10.59g	17%
Cholesterol	56.51mg	19%
Sodium	229.05mg	10%
Potassium	189.58mg	4%
Total Carbs	56.88g	19%
Sugars	33.61g	138%
Dietary Fiber	0.91g	4%
Protein	4.69g	10%
Vitamin C	0.2mg	0%
Vitamin A	0.1mg	3%
Iron	0.7mg	4%
Calcium	88.6mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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