Directions:
- In a small skillet, sauté onion and green pepper in oil until tender. Place tortillas on an ungreased baking sheet. Top with onion mixture, oregano, garlic powder, tomato and cheese.
- Bake at 400º for 8-10 minutes or until cheese is melted. Cut each pizza into four wedges.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 219.13 Kcal (917 kJ) | ||
| Calories from fat | 60.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.75g | 10% | |
|---|---|---|---|
| Cholesterol | 5.09mg | 2% | |
| Sodium | 368.8mg | 15% | |
| Potassium | 345.19mg | 7% | |
| Total Carbs | 27.21g | 9% | |
| Sugars | 4.48g | 18% | |
| Dietary Fiber | 3.76g | 15% | |
| Protein | 13.35g | 27% | |
| Vitamin C | 41.2mg | 69% | |
| Iron | 1mg | 6% | |
| Calcium | 305.2mg | 31% | |
| Amount Per 100 g | |||
| Calories | 107.51 Kcal (450 kJ) | ||
| Calories from fat | 29.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.31g | 10% | |
|---|---|---|---|
| Cholesterol | 2.49mg | 2% | |
| Sodium | 180.94mg | 15% | |
| Potassium | 169.35mg | 7% | |
| Total Carbs | 13.35g | 9% | |
| Sugars | 2.2g | 18% | |
| Dietary Fiber | 1.84g | 15% | |
| Protein | 6.55g | 27% | |
| Vitamin C | 20.2mg | 69% | |
| Iron | 0.5mg | 6% | |
| Calcium | 149.7mg | 31% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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