Directions:
- Mince 3 cloves of garlic, and put in food processor with mayonnaise, anchovies, 2 tablespoons of the Parmesan cheese, Worcestershire sauce, mustard, and lemon juice.
- Season to taste with with fresh cracked black pepper.
- Place in a food processor and pulse a few times until ingredients areblended.
- Do not overprocess!
- Refrigerate until ready to use.
- Heat oil in a large skillet over medium heat.
- Cut the remaining 3 cloves of garlic into quarters, and add to hot oil.
- Cook and stir until golden but be careful not to burn!
- Remove garlic from pan.
- Add bread cubes to the hot oil.
- Cook, turning frequently, until lightly browned.
- Put bread cubes on a cookie sheet and place in a 250 degree oven for 5-10 minutes.
- Be careful not to overtoast the croutons.
- Place lettuce in a large bowl.
- Toss with dressing, freshly grated parmesan cheese and croutons.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 505.6 Kcal (2117 kJ) | ||
| Calories from fat | 112.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.49g | 19% | |
|---|---|---|---|
| Cholesterol | 4.8mg | 2% | |
| Sodium | 1068.02mg | 45% | |
| Potassium | 290.34mg | 6% | |
| Total Carbs | 77.44g | 26% | |
| Sugars | 2.45g | 10% | |
| Dietary Fiber | 2.17g | 9% | |
| Protein | 15.72g | 31% | |
| Vitamin C | 6.2mg | 10% | |
| Iron | 1.2mg | 6% | |
| Calcium | 43.3mg | 4% | |
| Amount Per 100 g | |||
| Calories | 157.9 Kcal (661 kJ) | ||
| Calories from fat | 35.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.9g | 19% | |
|---|---|---|---|
| Cholesterol | 1.5mg | 2% | |
| Sodium | 333.54mg | 45% | |
| Potassium | 90.67mg | 6% | |
| Total Carbs | 24.19g | 26% | |
| Sugars | 0.77g | 10% | |
| Dietary Fiber | 0.68g | 9% | |
| Protein | 4.91g | 31% | |
| Vitamin C | 1.9mg | 10% | |
| Iron | 0.4mg | 6% | |
| Calcium | 13.5mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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