Byelorussian Kolduny (Potato Pancakes Stuffed with Ground Meat) Recipe

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Byelorussian Kolduny (Potato Pancakes Stuffed with Ground Meat)
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Ingredients:

Directions:

  1. Mix the chicken, beef, onions, 1/4 teaspoon salt and pepper. Form 3 thin patties about 4 1/2 inches in diameter.
  2. Add the potatoes and remaining 1 ounce onions to a grinder and grind everything until the batter is smooth. Pour the batter in a bowl and add the flour, the remaining 1/2 teaspoon salt and the egg. Mix everything thoroughly. Form the batter into round thin pancakes.
  3. Heat the oil in a pan. Place a potato pancake in the pan, topped with a meat patty and covered by more potato batter, covering all the meat. Fry the pancake on one side, about 1 minute. Flip it to the other side with a spatula, holding the top of the not-fried side with the fork. Make the fire smaller and cover the pan. Fry for 5 to 7 minutes, turning the pancakes over from time to time.
  4. This recipe was provided by a chef, restaurant or culinary professional and may have been scaled down from a bulk recipe. The Food Network Kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 382.68 Kcal (1602 kJ)
Calories from fat 234.59 Kcal
% Daily Value*
Total Fat 26.07g 40%
Cholesterol 59.32mg 20%
Sodium 693.88mg 29%
Potassium 661.72mg 14%
Total Carbs 28.17g 9%
Sugars 5.29g 21%
Dietary Fiber 4.39g 18%
Protein 11.41g 23%
Vitamin C 3mg 5%
Vitamin A 1.3mg 44%
Iron 2.1mg 12%
Calcium 52.5mg 5%
Amount Per 100 g
Calories 172.65 Kcal (723 kJ)
Calories from fat 105.84 Kcal
% Daily Value*
Total Fat 11.76g 40%
Cholesterol 26.76mg 20%
Sodium 313.05mg 29%
Potassium 298.54mg 14%
Total Carbs 12.71g 9%
Sugars 2.39g 21%
Dietary Fiber 1.98g 18%
Protein 5.15g 23%
Vitamin C 1.4mg 5%
Vitamin A 0.6mg 44%
Iron 0.9mg 12%
Calcium 23.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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