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Buttered Horseradish Mostly Mashed Potatoes Recipe

Buttered Horseradish Mostly Mashed Potatoes Recipe

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Buttered Horseradish Mostly Mashed Potatoes

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Ingredients

Count

Nutrition

325

Calories

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Ingredients:

Serving

4 lg. yukon gold potatoes, skins on and cut into bite sized chunks
6 tbsp. prepared horseradish
4 tbsp. sour cream
1/3 cup. milk
5 tbsp. butter
1 tbsp. each of: salt substitute , onion powder
1/2 tbsp. oregano
fresh ground pepper to taste

Directions:

Place potatoes in water and boil until soft. Drain. Place in large mixing bowl. Add all other ingredients. Mash contents in bowl together with masher or heavy duty mixer until well combined and potatoes are mostly mashed. Top with cheddar cheese and put until hot broiler until cheese starts to bubble

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	324.99 Kcal (1361 kJ)
Calories from fat	286.88 Kcal
		% Daily Value*
Total Fat	31.88g	49%
Cholesterol	85.53mg	29%
Sodium	3715.33mg	155%
Potassium	243.34mg	5%
Total Carbs	9.17g	3%
Sugars	5.65g	23%
Dietary Fiber	1.67g	7%
Protein	3.05g	6%
Vitamin C	11.5mg	19%
Vitamin A	0.4mg	12%
Iron	0.3mg	2%
Calcium	131mg	13%

Amount Per 100 g
Calories	210.11 Kcal (880 kJ)
Calories from fat	185.47 Kcal
		% Daily Value*
Total Fat	20.61g	49%
Cholesterol	55.3mg	29%
Sodium	2402.02mg	155%
Potassium	157.32mg	5%
Total Carbs	5.93g	3%
Sugars	3.65g	23%
Dietary Fiber	1.08g	7%
Protein	1.97g	6%
Vitamin C	7.4mg	19%
Vitamin A	0.2mg	12%
Iron	0.2mg	2%
Calcium	84.7mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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